Momo Chicken & Beer, Runcorn, Brisbane

If you like to eat fried chicken with one hand and have a nice cold beer on the other, then you definitely have to try Momo Chicken and Beer. Although it isn't your typical KFC (Kentucky Fried Chicken), these are also called KFC (Korean Fried Chicken) and do offer a different way of serving your usual fried chicken. With great variety in terms of flavours as well as other dishes other than chicken if you're not up for a full fried chicken meal or just wanting to have something extra on the side. Whether you want saucy or just original or even marinated in spicy sauce, soy sauce base or even a mixture of half and half, you simply can spice it up here and yes, you do get a side of crispy thin golden potato crisps with every fried chicken ordered.

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Wara Wara Izakaya, Elizabeth St, Brisbane CBD

Wara Wara was one of my favourites back then, but it seems their quality and standards has decreased over the months and years now. Here for lunch, we came in with grumbling tummies, we entered into Wara Wara since it was the closest.. We ordered our dishes but were quite dissapointed with both in the end..
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Chur Burger's New Menu Tasting, Fortitude Valley, Brisbane

It has been a while since I went to Chur Burger in the Valley and whilst I walked past the new Chur Burger Express in the Eagle St Pier food court. When I was recently invited to the new menu tasting, luckily it was a good time too as I was still on my uni winter holidays, I did not second think but confirmed my attendance. I remembered my first time trying Chur and I fell in love with their burgers. 'Nuff said.

Now, before you drool anymore after seeing the photo above, be prepared for more drooling photos of more mouthwatering burgers as you read on..

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Alfred & Constance, Fortitude Valley, Brisbane

Alfred and Constance, the ongoing buzz of this place along with its sisters and brothers of Alfredo's Pizzeria, Kwan Brothers, Chester St Bakery and now, Doughnut Time, all by the same owner, Damian Griffiths. This was a few months back when I ate here, since then, a slight change on the menu so some of the food in this review may or may not be still available in the restaurant. Conveniently placed due mostly of its parking, in which you can get a $5 parking when you dine at any of the restaurants.

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Riverbar & Kitchen, Riparian Plaza, Eagle Street Pier, Brisbane CBD

Riverbar Kitchen, on the Promenade level of Riparian Plaza in Eagle St Pier precinct, giving you views of the Story Bridge, what a view.. I have always enjoyed waterfront views when it comes to dining and living, especially when the weather is nice and the sun isn't scorching on you like a laser beam. Owned by celebrity chef and restaurateur Matt Moran, you wouldn't doubt the food nor the interior and ambience.. Well, sometimes you would but I guess it depends on first impressions and location..

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Chur Burger, Fortitude Valley, Brisbane

All the buzz about Chur Burger hyped up as soon as they opened their doors at the bottom of the new Tryp hotel in the Valley. With an anticipation through the social media pics, and also our never-ending burger adventure, we ventured out to Chur one night, to try it. A branch from Sydney, the much acclaimed Chur Burger has finally stepped into Brisbane soil, and maybe make a name for itself here too..

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